Apple Variety Update

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Just a quick update on the varieties of apples we now have for sale, as of September 16: Gravenstein: A semi-tart apple with a medium texture developed in the 17th century or earlier. It’s great for making apple sauce and … Read More

Labor Day Holiday Weekend

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  If there’s anything we’d call an “official” opening day of apple season, it’s Labor Day–and of course, the weekend that precedes it. As such, we’ve been harvesting our apples like crazy, and pressing cider every day to prepare for a … Read More

Buccaneer Days

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It’s that time of year again! We’re having our annual Buccaneer Days at the end of August on the 27th and the 28th. This is a sort of unofficial kick-off for apple season, and we’ll have our True West Pirates … Read More

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