Autumn and Wine

It’s looking festively like Autumn up here at Parrish Ranch, and we’re enjoying the show as the leaves slowly turn from green to gold and red day by day. Some trees are fully on board with the change, and others are sticking to green as long as they can. It makes for a very colorful foliage palette, so if you come see us, make sure to bring your camera!
We got a new shipment of Honeywood wine in, so for those of you who were waiting for your favorite flavor to return, now’s the time to grab a few bottles of it before they’re gone again! A wide selection of the fruit and holiday wines are now open for tasting, so if you haven’t already fallen in love with a flavor, you’ll have a great opportunity to find one this weekend.
We also have 39 new shapes of cookie cutters, from Sasquatch to football helmets to dollar signs and dogs, and they’re all $1.29 plus tax…we think they’d make perfect stocking stuffers 
So whether you’re Christmas shopping or just out to see the fall splendor, we hope to see you soon!

Happy November!

We still have fresh apples on our shelves, including Gala, Spartan, Braeburn, Granny Smith, Cameo, and Jonagold.
Added to this, we also have Fuyu persimmons, which are a non-astringent variety that can be eaten as-is, or prepared into cookies and treats. We have samples available for all of these, and for our fresh-pressed, unsweetened apple cider as always.;
We also now have our coveted Apple Cake mix in, which is a crazy-easy way to impress your guests this Thanksgiving. Pair that with a bottle of Hard Apple Cider Wine and your dessert menu is looking scrumptious!
Speaking of Thanksgiving, for all you pie-bakers out there, our pumpkins are now half-off, so come on up and grab one (or several!) before they’re gone.
And of course we still have a good supply of apple and pumpkin butters, all open for sampling.
We hope to see you this weekend!