It’s Friday again, folks! We’ve got a sunny winter weekend ahead of us, with highs in the fifties all three days. We’re not worried about Monday’s forecast, because starting this weekend, we’re reverting to off-season hours of Friday through Sunday, 9-5. We’ll be open every Friday and weekend through spring and summer, until we get closer to apple season.
Although we don’t have our apples, we do still have lots of goodies for you at the ranch, including New Zealand meat pies (including a vegan option), cider, and wine, and we also take online orders for anything non-perishable.
We hope everyone has a wonderful day, and we hope to see you soon.